Tip Calculator — Restaurant Tip, Total Bill & Split Per PersonTip Amount · Total Bill · Per Person Split · Custom % · Pre/Post-Tax Tip
Use this free Tip Calculator to instantly calculate the tip amount, total bill including tip, and per-person cost when dining out, ordering food delivery, or splitting any service bill. Enter your bill subtotal, select your tip percentage, and choose the number of people splitting the bill to instantly see: tip amount in dollars or local currency · total bill (subtotal + tip + tax) · per-person share including tip · tip percentage on pre-tax vs post-tax bill — with quick-select buttons for standard tip rates of 10%, 15%, 18%, 20%, and 25% and full support for custom tip percentages.
This bill tip calculator covers every tipping and bill-splitting scenario: 🍽️ restaurant dining — sit-down meals & fine dining · 🍕 food delivery & takeaway tip calculation · 🍺 bar tabs, café bills & coffee shop tipping · 👥 group dining & unequal bill splitting · 💇 salon, spa & personal service tipping · 🚕 taxi, rideshare & hotel service tip calculation. Understand standard tipping etiquette by country — 15–20% is standard in the US, 10–12.5% in the UK, 5–10% in Australia, while tipping is not customary in Japan — and use the custom tip option to reward exceptional service or adjust for pre-existing service charges and gratuity. The fastest free tip and bill splitter online for diners, travelers, and group outings.
⚠ Disclaimer: This tip calculator provides estimated values for informational purposes only. Final bill totals may vary due to applicable sales tax, VAT, or GST, mandatory service charges or automatic gratuity (typically added for groups of 6 or more), rounding differences, and restaurant-specific pricing policies. Always verify the final bill with your server or receipt before payment.
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Tip Calculator — Split the Bill Without the Awkward Phone-Passing
Tip calculation and bill splitting are two separate math problems that happen simultaneously at restaurant tables, creating the most reliably awkward moment in social dining. Tipping on the pre-tax amount versus the total bill is a genuine debate — the IRS expects servers to report tips on the total including tax, but the standard social expectation in most markets is that tipping on pre-tax is acceptable. The calculator handles both conventions and lets you choose which baseline to apply.
Tipping norms vary significantly by service type, and applying restaurant norms to other services either under-tips or over-tips. Restaurant servers: 18-22%. Food delivery: 15-20% of order total, minimum $3-5 regardless of order size. Hairdressers: 15-20%. Hotel housekeeping: $2-5/night. Taxi and rideshare: 15-20%. Bartenders: $1-2 per drink or 15-20% of tab. The calculator is pre-configured for restaurant splitting but the underlying math works for any percentage-based gratuity calculation.
Bill splitting with unequal orders is where simple division breaks down. If four people ordered different amounts and want to pay proportionally rather than equally, the math requires each person's share to be calculated as a fraction of the total before tip, with tip applied proportionally. The alternative — each person tips on their own subtotal and adds to a shared tip pool — produces the same result but requires each person to calculate independently. The calculator handles both equal-split and proportional-split scenarios.